Description: Charcuterie: How to enjoy, serve and cook with cured meats - VERY GOOD Product Id:1849755671 Condition:USED_VERY_GOOD Notes:Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc...
Price: 6.48 USD
Location: Montgomery, Illinois
End Time: 2024-09-11T00:55:25.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Brand: Unbranded
MPN: Does not apply
Book Title: Charcuterie : How to Enjoy, Serve and Cook with Cured Meatss
Number of Pages: 160 Pages
Language: English
Publisher: Ryland Peters & Small
Publication Year: 2014
Topic: Specific Ingredients / Meat
Item Height: 0.8 in
Illustrator: Yes
Genre: Cooking
Item Weight: 25.4 Oz
Author: Miranda Ballard
Item Length: 9.2 in
Item Width: 7.5 in
Format: Hardcover
