Description: Description This book is a cookbook about miso, one of Japan's basic seasonings. It is structured to provide wisdom on how to bring out the best in ingredients and deepen their flavors, and features a wealth of recipes for miso dishes. In addition to standard dishes such as Miso Stir-Fry, Miso Soup, and Miso-Grilled Omusubi, the book also includes a variety of dishes that make use of miso, such as Kaiboniku, Mapo Eggplant, and Miso Oden. In addition, Miso in Japanese style is also presented in dishes such as pickled vegetables, teriyaki, macaroni au gratin, and hamburger steak. You can enjoy a variety of combinations with various ingredients, from new udon noodles using tomato miso to nabe dishes. Title 料理の手ほどき さしすせそ みそ Introducing Miso [The Basic Seasoning of Japanese Cuisine] Author N/A Publisher PRESIDENT Inc ISBN-10 4833478560 ISBN-13 9784833478564 Number of Pages 79 Pages Size About 1 X 20.9 X 27cm/0.22kg Release date March 31,2020 ※This date is a day it goes on sale, and it is not a guarantee that our selling item is first edition. We will ship a latest edition which is on sale. Language Japanese Country Japan Condition Brand New A new, unread, unused book in perfect condition with no missing or damaged pages. Shipping We ship all items Fedex with track & trace service basically but we may change depending on the situation. Depending on the situation at the time, we may ship by international e-packet, EMS, or other methods. Items will ship within 5 business days after receiving cleared payment. Returns We accept returns on unopened items within a month (30 days). In principle, please note that we are not responsible for return shipping costs unless the return is a result of an error on our part. Notes Import duties, taxes and charges are not included in the item price or shipping charges. These charges are the buyer’s responsibility. Please check with your country’s customs office to determine what these additional costs will be prior to bidding/buying.
Price: 72 USD
Location: Japan
End Time: 2024-10-20T02:34:01.000Z
Shipping Cost: 0 USD
Product Images
![Introducing Miso [The Basic Seasoning of Japanese Cuisine]Japan Book FS New](https://i.ebayimg.com/00/s/MTUwMFgxMTY1/z/nvoAAOSw5Opm7N4U/$_57.JPG?set_id=880000500F "Introducing Miso [The Basic Seasoning of Japanese Cuisine]Japan Book FS New")
![Introducing Miso [The Basic Seasoning of Japanese Cuisine]Japan Book FS New](https://i.ebayimg.com/00/s/MTUwMFgxMTY3/z/TbYAAOSw~A9m7N4V/$_57.JPG?set_id=880000500F "Introducing Miso [The Basic Seasoning of Japanese Cuisine]Japan Book FS New")
![Introducing Miso [The Basic Seasoning of Japanese Cuisine]Japan Book FS New](https://i.ebayimg.com/00/s/MTUwMFgxMTY3/z/8VMAAOSwnLlm7N4U/$_57.JPG?set_id=880000500F "Introducing Miso [The Basic Seasoning of Japanese Cuisine]Japan Book FS New")
![Introducing Miso [The Basic Seasoning of Japanese Cuisine]Japan Book FS New](https://i.ebayimg.com/00/s/Njk5WDU0Nw==/z/NcMAAOSw0gJm7N8R/$_57.PNG?set_id=880000500F "Introducing Miso [The Basic Seasoning of Japanese Cuisine]Japan Book FS New")
![Introducing Miso [The Basic Seasoning of Japanese Cuisine]Japan Book FS New](https://i.ebayimg.com/00/s/NzE3WDU1MA==/z/BlsAAOSwv5Jm7N8R/$_57.PNG?set_id=880000500F "Introducing Miso [The Basic Seasoning of Japanese Cuisine]Japan Book FS New")
![Introducing Miso [The Basic Seasoning of Japanese Cuisine]Japan Book FS New](https://i.ebayimg.com/00/s/NzA3WDU1MQ==/z/aw8AAOSw6Q5m7N8U/$_57.PNG?set_id=880000500F "Introducing Miso [The Basic Seasoning of Japanese Cuisine]Japan Book FS New")
![Introducing Miso [The Basic Seasoning of Japanese Cuisine]Japan Book FS New](https://i.ebayimg.com/00/s/NjE1WDU0Ng==/z/2u4AAOSwYKZm7N8R/$_57.PNG?set_id=880000500F "Introducing Miso [The Basic Seasoning of Japanese Cuisine]Japan Book FS New")
Item Specifics
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Language: Japanese
Book Title: Introducing Miso [The Basic Seasoning of Japanese Cuisine]
Author: N/A
Topic: Basic Recipes, Books, Japanese Cuisine, Japanese Seasoning, Miso, Recipes
Country/Region of Manufacture: Japan
