Description: ISBN-13 : 9781570670725 Title : Japanese Cooking: Contemporary & Traditional [Simple, Delicious, and Vegan] Condition : Used - Good Condition Notes : Overall, the item may show minor to moderate wear. Items in this condition may have some creases, damaged corners, and/or discoloration from use/age. The item is useable, with imperfections. Not recommended for gift giving. Please note: Images are stock photos, cover art may differ from what is shown. Please ask any/all questions before purchasing. We only ship to the address on the order so please confirm your shipping information when placing the order. Fast Shipping Mon-Fri! Note : Cover image of book may differ from stock image. If the item is missing photos and/or you would like to see actual photos of the item listed please send us a message! Please note : We cannot change the order address for shipping. Please make sure the address for the order is correct before payment.
Price: 6.37 USD
Location: South Bend, Indiana
End Time: 2024-12-18T18:51:34.000Z
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Edition: 7
Book Title: Japanese Cooking : Contemporary and Traditional
Number of Pages: 176 Pages
Language: English
Publisher: b.p.c.
Item Height: 0.5 in
Topic: Regional & Ethnic / Japanese
Publication Year: 1999
Genre: Cooking
Item Weight: 10.6 Oz
Item Length: 7.9 in
Author: Miyoko Nishimoto Schinner
Item Width: 7 in
Format: Trade Paperback