Description: Clean, tightly bound book. No writing or marks on inside pages or page ends. Minor tearing, creasing or corner ding to cover or dust jacket. Not ex-library. Fast Shipping - Safe and Secure Cardboard Box or Bubble Mailer! Sales support our local public libraries.
Price: 40.7 USD
Location: Oakland, California
End Time: 2024-10-26T03:30:20.000Z
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Book Title: Revolutionary Chinese Cookbook : Recipes from Hunan Province
Number of Pages: 304 Pages
Language: English
Publisher: Norton & Company, Incorporated, w. w.
Topic: Methods / Wok, Regional & Ethnic / Chinese, Regional & Ethnic / Asian
Publication Year: 2007
Item Height: 1.1 in
Illustrator: Yes
Genre: Cooking
Item Weight: 40.8 Oz
Author: Fuchsia Dunlop
Item Length: 10 in
Item Width: 7.9 in
Format: Hardcover